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SAHLAB DRINK

September 14, 2009 by Jackie K  
Filed under Drink, Middle Eastern

Recipe: SAHLAB DRINK

Summary: VERY POPULAR DRINK IN THE MIDDLE EAST

Ingredients

  • 1 teaspoon sahlab dissolved in ¼ cup milk
  • 2 cups milk
  • sugar
  • ground cinnamon

Instructions

  1. Heat the sahlab with the milk until boil. Pour in cups. Add sugar to taste. Sprinkle with ground cinnamon. Serve hot.

Cooking time (duration): 15

Culinary tradition: Middle Eastern

My rating:5.0 stars
*****

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